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Ingredients
| 1. Mango | 2. (15-18) Lychee (Peeled and Deseeded) | 3. Coconut Cream (1/4 cup) |
4. Basmati Rice (3 tbsp, soaked and grounded) | 5. Milk (2 Cups) | 6. Sugar (5-6 tbsp, add as per preference as lychees are also sweet) |
7. Cardamom Powder (1/4 tsp) |
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